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Satay udon noodle pot

€3.00



Description

Udon noodles with a satay flavoured miso based broth and a sachet of tofu and dried spring onion

Udon Noodles: Water, wheat flour, salt, rice bran oil, acidity regulator: lactic acid. Broth Paste: Soybean paste (water, soya beans, rice, salt), sesame paste, tamari soy sauce (water, soya beans, salt, alcohol), water, sugar, sesame oil, alcohol, yeast extract powder, salt, garlic powder, paprika powder, onion powder, coriander, red chilli, ginger powder, Japanese pepper. Dried Vegetable Sachet: Tofu (soya beans, maltose, starch [potato, tapioca], firming agent: calcium sulfate), spring onion. 

Nutritional value
Typical values
Per Serving
Per 100g
Energy (kj)
Energy (Kcal)
301
Fat
4,7g
of which saturates
0,8g
Carbohydrates
53g
of which sugars
4,2g
Fibre
3,8g
Protein
9,5g
Salt
2,63g